These trees are fast growers and typically multi-trunked. The taste of the plum fruit ranges from sweet to tart; the skin itself may be particularly tart. It is easily sweetened post-harvest and prepared into jams, jellies and preserves. The sand plum makes an interesting ornamental hedge or tree anywhere in hardiness zones 5 to 9. here in north central texas ….on the Red River…we have the “sand plumbs” or “cherry plumb”..small bush grows all along the road sides…sweet and early summer harvest…..but also have the Chockta or “hog” plumb…they grow like a standard fruit tree and have a dark fruit that is bitter ’till it falls from the tree….then is sweet flesh with tart skins…much like a precimon..that is about the ripeness……everyone has different names but I think everyone is talking of the same trees….hope the “hog” plums will make an o.k. Easily transplanted or grown from seed. The Chickasaw Plum can be hard to distinguish from the American Plum (Prunus americiana) as well as the Flatwood Plum (Prunus umbellata). Dip the trimmed, scored portion of the cutting in a liquid solution of root stimulator before potting. I chose this variety since I didn’t want the suckering problems associated with the Chickasaw plum. The Chickasaw plum (Prunus angustifolia) is also known as the Sandhill plum, Cherokee plum, Florida sand plum and mountain-cherry. Started each from seed. Jam is very good made from these and wine. The Flatwood is often a stand alone. Honestly, I don’t give a crap which one it is, as long as the fruit tastes good, because they are all equally edible; however, the Flatwood is known to be somewhat bitter on occasion. I’m a canner and have already started an orchard in the clearing, but would like some carefree fruit that I don’t need to spray. A beautiful healthy looking tree grew up but it has never flowered – so disappointing. My husband took down the original tree and I have one sapling in the front sure to have many more soon! But the flesh is delicious. Each tree has a different color of ripe fruit (purple, yellow, red). Short pieces no longer than 8 inches below ground and 12 inches above ground after potted My tree is a beautiful, healthy tree, in full sun and blooms every year. I have plenty of Chickasaw plum trees if someone would like to come get a few in Rocky Branch TX just email me. Small branches no larger than a pencil in diameter Large and thin-skinned with a soft juicy sweet pulp, it has a dlicious flavour and is very good eaten out of hand, whilst it can also be used in pies, preserves etc. I wonder if the people that are getting good fruit set from just one tree are getting cross-pollination from wild trees in their areas that they may or may not know about. It makes a tart, bright red jelly. But maybe they bloom but aren’t setting out fruit? My mom has several trees, and hers always fail to bear. I got fruit (or more precisely fruitlets that most years are completely wiped out by late freezes in my location) initially, but then one of my trees died back to the ground, and after that my tree hardly set any fruit at all, probably less than 1/10 of 1% of the fruit set I was getting before. We would like to pick them closer to Dallas. I have both yellow and red. It’s pretty validating that I’m not just some nut saying “theyre super tiny plums, nothing like plums, but the are, and they make the best jelly in the world!”, Its not just nostalgic childhood ideas!! So I’m thinking the more, the merrier. The Chickasaw Plum is a wild native plum that will grow as a single tree or form a thicket if left unmanaged. The species is hermaphrodite (has both male and female organs) and is pollinated by Insects. All the wild trees are already blooming. This site uses Akismet to reduce spam. You can find plums in the wild which display some characteristics of each and can be impossible to identify. If you mean what do I have growing in my yard, I have a large Chickasaw plum. #wild plum jelly. Do you think it would be a wasted effort to root a cutting to plant in another spot? 2. The plums taste great eaten fresh from the tree but can be processed into jelly or wine. The tart plums can be eaten fresh or turned into tasty jelly, and they’re also enjoyed by wildlife.Chickasaw plums form a rounded mass of slen… I ate some chickasaw plums growing near our house and then developed extremely severe heart attack symptoms. The fruit is up to 18mm in diameter. Love yourwebsite. The Chickasaw Plum is one of my favorite trail and yard nibbles. It probably lived for 40 years or more, till finally succumbing to borers. Pretty sure these are what we call Sand Plums. Its white flowers are attractive and fragrant in the spring, producing a beautiful flower show. Calories are not the only reason to forage. @Madelinever There is a difference in the plums. Angustifolia (an-gus-tee-FOH-lee-uh) means skinny leaf (see photo directly above.) Here is a picture of a sand plum thicket. Some times the fruit can stay green yet ripens to sweet. Telling these plums apart before they fruit is a bit of a guessing game. Besides man the Chickasaw Plum’s fruit is eaten by deer, bear, fox and raccoon. I just checked the web to see if it is supposed to be self-pollinating, and learned that it is. Enjoyed the info on the Chickasaw plum. It is nice to have the three trees in that the fruit ripens at slightly different times through the summer. Thanks! In 2017 they were selling 25 seedlings with good root systems 25 of them for 20 dollars. Each summer the Chickasaw Plum’s thorny branches give forth small golden plums that ripen to a lovely bright red hue. Most sources sly mention they are good wildlife fruit or maybe good for jam. I’ve done business with them starting my own med. But I got to help pick when the fruit was red, round, soft, and ripe, with a little bluish blush. That strikes me as a lot of work for such a small amount of food that’s potentially toxic. The initial bight isn't as sweet as N.C. McKibben but the sweetness persists through the whole eating process more. Wild plums. Several years ago a neighbor who has since moved away gave me some plums from her Chickasaw plum tree. They tend to grow tall and narrow branches. If they are tasty, I would be happy to drive out from Dallas this fall and buy a couple. So very sorry I didn’t save a seed or two from her plum thicket. As to its botanical name Prunus angustifolia. Red one, too, if anyone knows where to get them do require cross-pollination plenty... Well as human foragers the merrier picked when red or if you have fat leaves a... Want the suckering problems associated with the Chickasaw ( Prunus angustifolia ) is the Roman name the... 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